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For Memorial Day, a stash of tried and true potluck recipes

REFILE-Miracle sweetener stevia may have a sour note

Recipes: Tropical Fruit Tart and more

Fried and true: fritters for all occasions

Jim Hillibish: Vietnam vets remember the ‘ambogo’ burger

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For Memorial Day, a stash of tried and true potluck recipes - Philadelphia Inquirer


For Memorial Day, a stash of tried and true potluck recipes
Philadelphia Inquirer
Oh, the glory of basking in oohs, aahs, of being hounded for recipes. No one wants to be the owner of the still-brimming platter on the picnic table — the one everyone politely passes over. The “luck” in potluck comes from tried-and-true, no-fail, ...

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Apple of your eye (+recipes) - New Zealand Herald


New Zealand Herald

Apple of your eye (+recipes)
New Zealand Herald
... then wrapped in dough and quickly fried before tossing in caster sugar. A few years ago I attempted fried doughnuts, imagining it would be a difficult recipe to perfect, but no; once you have made the dough, simply leave it to rest for one hour.

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Recipe: Big D's Slow Smoked Dry Rub Ribs - OCRegister


Recipe: Big D's Slow Smoked Dry Rub Ribs
OCRegister
Cook's notes: This is a no-sauce recipe, but you can add your favorite it you like. Dan recommends removing the ribs at the end of smoking, and coating them with a warm sauce, if that's your preference. Rib racks are simple devices that hold the ribs ...

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Cook's Choice: Recipes suited for picnics or parties - Herald & Review


Cook's Choice: Recipes suited for picnics or parties
Herald & Review
Nutrition data per serving, 4 servings: 201 calories; 1g saturated fag; 7g protein; 1g sugar; 6g fiber; 29g carbohydrates; no cholesterol; 909mg sodium; 265mg potassium. Line a 13 by 9-inch pan with foil so edges of foil extend over sides of pan; ...

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Victoria sponge cake - a recipe fit for a queen's birthday - AnnArbor.com


Victoria sponge cake - a recipe fit for a queen's birthday
AnnArbor.com
... and for no occasion at all, but "just because." Preheat oven to 350 degrees. Grease two 8-inch round cake pans; line bottoms of pans with foil and grease the foil. In a large bowl, using an electric mixer, cream together the butter and sugar.

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